What We're Brewing

So-Wheat

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Second breakfast? With beer? It’s a Bavarian tradition we don’t mind adopting. And we’ve brewed up a classic unfiltered hefeweizen just for the occasion. Naturally hazy, this thirst- quencher is crafted with top-notch quality wheat and specialized top-fermenting yeast, giving it a perfectly thick, foamy head. The signature citrus, banana and spicy clove flavor combination makes this a true  Bavarian-style hefe. Crisp, golden, refreshing and deliciously opaque, it’s oh  SO Wheat.

ABV 5.2% 14 IBU’s

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